Risk assessment of Xylella fastidiosa for the EU

Stancanelli, Giuseppe;Almeida, Rodrigo;Bosco, Domenico;Bragard, Claude;Hollo, Gabor;et.al.
(2014) International Symposium on the outbreak of Xylella fastidiosa in olive — Location: Gallipoli, Italy (21.October.2014)

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  • Stancanelli, GiuseppeEuropean Food Safety Authority, Parma, Italy
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  • Almeida, RodrigoDepartment of Environmental Sciences, Policy and Management, University of California
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  • Bosco, DomenicoDepartment of Agricultural, Forest and Food Sciences, University of Turin
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  • Bragard, Claudeorcid-logoUCLouvain
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  • Hollo, GaborEuropean Food Safety Authority, ALPHA Unit, Plant Health Team, Parma, Italy
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Stancanelli, G., Almeida, R., Bosco, D., Bragard, C., Caffier, D., Gregoire, J. C., Parnell, S., Strona, G., Mosbach-Schulz, O., Czwienczek, E., & Hollo, G. (2014). Risk assessment of Xylella fastidiosa for the EU. International Symposium on the outbreak of Xylella fastidiosa in olive, Gallipoli, Italy. https://hdl.handle.net/2078.5/255819