Breath volatile metabolites (BVM) profiling after the ingestion of a high-fiber versus low-fiber breakfast: Interest of a new non-invasive procedure to analyze gut microbiome-nutrition-host interactions in humans

Autuori, M., Neyrinck, A., Rodriguez, J., Zhang, Z., Seethaler, B., Bindels, L., Cani, P., Nazare, J.-A., Laville, M., Bischoff, S. C., Walter, J., & Delzenne, N. (2023). Breath volatile metabolites (BVM) profiling after the ingestion of a high-fiber versus low-fiber breakfast: Interest of a new non-invasive procedure to analyze gut microbiome-nutrition-host interactions in humans. Clinical Nutrition ESPEN, 58, 609. https://doi.org/10.1016/j.clnesp.2023.09.538 (Original work published 2023)