Yeast Gdt1 is a Golgi-localized calcium transporter required for stress-induced calcium signaling and protein glycosylation.

Colinet, Anne-Sophie;Sengottaiyan, Palanivelu;Deschamps, Antoine;Colsoul, Marie-Lise;Morsomme, Pierre;et.al.
(2016) Scientific Reports — Vol. 6, n° 24282, p. 1-11 (2016)

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Authors
  • Colinet, Anne-Sophie
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  • Sengottaiyan, Palanivelu
    Author
  • Deschamps, Antoine
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  • Colsoul, Marie-Lise
    Author
  • Hols, Pascalorcid-logoUCLouvain
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Abstract
Calcium signaling depends on a tightly regulated set of pumps, exchangers, and channels that are responsible for controlling calcium fluxes between the different subcellular compartments of the eukaryotic cell. We have recently reported that two members of the highly-conserved UPF0016 family, human TMEM165 and budding yeast Gdt1p, are functionally related and might form a new group of Golgi-localized cation/Ca(2+) exchangers. Defects in the human protein TMEM165 are known to cause a subtype of Congenital Disorders of Glycosylation. Using an assay based on the heterologous expression of GDT1 in the bacterium Lactococcus lactis, we demonstrated the calcium transport activity of Gdt1p. We observed a Ca(2+) uptake activity in cells expressing GDT1, which was dependent on the external pH, indicating that Gdt1p may act as a Ca(2+)/H(+) antiporter. In yeast, we found that Gdt1p controls cellular calcium stores and plays a major role in the calcium response induced by osmotic shock when the Golgi calcium pump, Pmr1p, is absent. Importantly, we also discovered that, in the presence of a high concentration of external calcium, Gdt1p is required for glycosylation of carboxypeptidase Y and the glucanosyltransferase Gas1p. Finally we showed that glycosylation process is restored by providing more Mn(2+) to the cells.
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Colinet, A.-S., Sengottaiyan, P., Deschamps, A., Colsoul, M.-L., Thines, L., Demaegd, D., Duchêne, M.-C., Foulquier, F., Hols, P., & Morsomme, P. (2016). Yeast Gdt1 is a Golgi-localized calcium transporter required for stress-induced calcium signaling and protein glycosylation. Scientific Reports, 6(24282), 1-11. https://doi.org/10.1038/srep24282 (Original work published 2016)