Research Synthesis Methods in an Age of Globalized Risks: Lessons from the Global Burden of Foodborne Disease Expert Elicitation

World Health Organization;Foodborne Epidemiology Reference Group;Source Attribution Task Force;Hald , Tine;Pires, Sara M.;et.al.
(2016) Risk Analysis : an international journal — Vol. 36, n° 2, p. 191-202 (2016)

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Authors
  • World Health Organization
    Author
  • Foodborne Epidemiology Reference Group
    Author
  • Source Attribution Task Force
    Author
  • Hald , Tine
    Author
  • Author
  • Devleesschauwer, BrechtUCLouvain
    Author
  • Pires, Sara M.
    Author
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Abstract
We live in an age that increasingly calls for national or regional management of global risks. This article discusses the contributions that expert elicitation can bring to efforts to manage global risks and identifies challenges faced in conducting expert elicitation at this scale. In doing so it draws on lessons learned from conducting an expert elicitation as part of the World Health Organizations (WHO) initiative to estimate the global burden of foodborne disease; a study commissioned by the Foodborne Disease Epidemiology Reference Group (FERG). Expert elicitation is designed to fill gaps in data and research using structured, transparent methods. Such gaps are a significant challenge for global risk modeling. Experience with the WHO FERG expert elicitation shows that it is feasible to conduct an expert elicitation at a global scale, but that challenges do arise, including: defining an informative, yet feasible geographical structure for the elicitation; defining what constitutes expertise in a global setting; structuring international, multidisciplinary expert panels; and managing demands on experts’ time in the elicitation. This article was written as part of a workshop, “Methods for Research Synthesis: A Cross-Disciplinary Approach” held at the Harvard Center for Risk Analysis on October 13, 2013.
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World Health Organization, Foodborne Epidemiology Reference Group, Source Attribution Task Force, Hald, T., Angulo, F., Bin Hamzah, W. M., Bellinger, D., Black, R., de Silva, N., Döpfer, D., Havelaar, A., Gibb, H., Kasuga, F., Lake, R., Rokni, M. B., Speybroeck, N., Aspinall, W., Cooke, R., Devleesschauwer, B., & Pires, S. M. (2016). Research Synthesis Methods in an Age of Globalized Risks: Lessons from the Global Burden of Foodborne Disease Expert Elicitation. Risk Analysis : an international journal, 36(2), 191-202. https://doi.org/10.1111/risa.12385 (Original work published 2016)