Thermal Stabilization of Beta-amylase and Pullulanase By Covalent Coupling To Soluble PolysaccharidesLenders, JP.;Crichton, Robert(1985)
FilesNo attached file found for this publication.DetailsAuthorsLenders, JP.AuthorCrichton, RobertUCLouvainAuthorAffiliationsUCLouvainShow moreCitations APA Chicago FWB Lenders, JP., & Crichton, R. (1985). Thermal Stabilization of Beta-amylase and Pullulanase By Covalent Coupling To Soluble Polysaccharides. Archives Internationales de Physiologie et de Biochimie, 93(1), B41-B42. (Original work published 1985)