Cross-kingdom nutrient exchange in the plant–arbuscular mycorrhizal fungus–bacterium continuum

Duan, Shilong;Feng, Gu;Limpens, Erik;Bonfante, Paola;Zhang, Lin;et.al.
(2024) Nature Reviews. Microbiology — Vol. No, n° No, p. 1-18 (2024)

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Authors
  • Duan, Shilongorcid-logoUCLouvain
    Author
  • Feng, GuState Key Laboratory of Nutrient Use and Management, College of Resources and Environmental Sciences, Key Laboratory of Plant–Soil Interactions, Ministry of Education, China Agricultural University, Beijing, China
    Author
  • Limpens, ErikLaboratory of Molecular Biology, Wageningen University and Research, Wageningen, The Netherlands.
    Author
  • Bonfante, Paolaorcid-logoDepartment of Life Sciences and Systems Biology, University of Turin, Turin, Italy.
    Author
  • Zhang, Linorcid-logoState Key Laboratory of Nutrient Use and Management, College of Resources and Environmental Sciences, Key Laboratory of Plant–Soil Interactions, Ministry of Education, China Agricultural University, Beijing, China
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Abstract
The association between plants and arbuscular mycorrhizal fungi (AMF) affects plant performance and ecosystem functioning. Recent studies have identified AMF-associated bacteria as cooperative partners that participate in AMF–plant symbiosis: specific endobacteria live inside AMF, and hyphospheric bacteria colonize the soil that surrounds the extraradical hyphae. In this Review, we describe the concept of a plantAMF–bacterium continuum, summarize current advances and provide perspectives on soil microbiology. First, we review the top-down carbon flow and the bottom-up mineral flow (especially phosphorus and nitrogen) in this continuum, as well as how AMF–bacteria interactions influence the biogeochemical cycling of nutrients (for example, carbon, phosphorus and nitrogen). Second, we discuss how AMF interact with hyphospheric bacteria or endobacteria to regulate nutrient exchange between plants and AMF, and the possible molecular mechanisms that underpin this continuum. Finally, we explore future prospects for studies on the hyphosphere to facilitate the utilization of AMF and hyphospheric bacteria in sustainable agriculture.
Affiliations
  • China Agricultural UniversityState Key Laboratory of Nutrient Use and Management, College of Resources and Environmental Sciences, Key Laboratory of Plant–Soil Interactions, Ministry of Education, China Agricultural University, Beijing, China

Citations

Duan, S., Feng, G., Limpens, E., Bonfante, P., Xie, X., & Zhang, L. (2024). Cross-kingdom nutrient exchange in the plant–arbuscular mycorrhizal fungus–bacterium continuum. Nature Reviews. Microbiology, No(No), 1-18. https://hdl.handle.net/2078.5/233886 (Original work published 2024)