Water fragmentation and energy loss by carbon ions at the distal region of the bragg peak

Montenegro, E. C.;Shah, M. B.;Luna, H.;Scully, S. W. J.;Lecointre, Julien;et.al.
(2007) Physical Review Letters — Vol. 99, n° 21 (2007)

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  • Montenegro, E. C.
    Author
  • Shah, M. B.
    Author
  • Luna, H.
    Author
  • Scully, S. W. J.
    Author
  • Lecointre, JulienUCLouvain
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Abstract
Time-of-flight mass spectrometry was used to investigate fragmentation and energy transfer processes in water by C ions at the distal part of the Bragg peak. Measurements of the positive ion fragments from ionization, electron capture, electron loss, transfer-loss and loss-ionization channels have allowed us for the first time (a) to obtain a quantitative determination of the energy lost by C ions in water and (b) to show that total water fragment ion production has a much flatter profile with projectile energy than would be expected if the water radical formation was assumed to follow the energy-loss profile obtained from available stopping power models.
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Montenegro, E. C., Shah, M. B., Luna, H., Scully, S. W. J., de Barros, A. L. F., Wyer, J. A., & Lecointre, J. (2007). Water fragmentation and energy loss by carbon ions at the distal region of the bragg peak. Physical Review Letters, 99(21). https://doi.org/10.1103/PhysRevLett.99.213201 (Original work published 2007)