A rapid UHPLC-DAD-ESI-MSn method for anthocyanins quantification from Euterpe oleracea fruits harvested at different times

De Sousa Dias, Aecio Luis;Chataigné , Gabrielle;Rozet, Eric;Oliveira , Ana C.;Quetin-Leclercq, Joëlle;et.al.
(2011) International Symposium on Mass Spectrometry in Food and Feed, Université de Gand — Location: (Belgium) Merelbeke (9.June.2011)

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Authors
  • De Sousa Dias, Aecio LuisUCLouvain
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  • Chataigné , Gabrielle
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  • Rozet, Eric
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  • Oliveira , Ana C.
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Citations

De Sousa Dias, A. L., Chataigné, G., Rozet, E., Oliveira, A. C., Silva, C. A. R., Rogez, H., & Quetin-Leclercq, J. (2011). A rapid UHPLC-DAD-ESI-MSn method for anthocyanins quantification from Euterpe oleracea fruits harvested at different times. International Symposium on Mass Spectrometry in Food and Feed, Université de Gand, (Belgium) Merelbeke. https://hdl.handle.net/2078.5/72266