Food contamination by PCBs and dioxins.Bernard, A;Hermans, C;Broeckaert, F;De Poorter, G;Houins, G;et.al.(1999) Nature — Vol. 401, n° 6750, p. 231-232 (1999)
Files235856.pdf Restricted Access Adobe PDF5.52 MBNo accessDetailsAuthorsBernard, AUCLouvainAuthorHermans, CUCLouvainAuthorBroeckaert, FUCLouvainAuthorDe Poorter, GAuthorHouins, GAuthorShow more AffiliationsUCLouvainMD/ESP - Ecole de santé publiqueShow moreCitations APA Chicago FWB Bernard, A., Hermans, C., Broeckaert, F., De Poorter, G., De Cock, A., & Houins, G. (1999). Food contamination by PCBs and dioxins. Nature, 401(6750), 231-232. https://doi.org/10.1038/45717 (Original work published 1999)