Can Tea Extracts Exert a Protective Effect Against Diabetes by Reducing Oxidative Stress and Decreasing Glucotoxicity in Pancreatic β-Cells?
(2015) Diabetes & Metabolism Journal — Vol. 39, n° 1, p. 27-30 (2015)
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Chae, H., & Gilon, P. (2015). Can Tea Extracts Exert a Protective Effect Against Diabetes by Reducing Oxidative Stress and Decreasing Glucotoxicity in Pancreatic β-Cells? Diabetes & Metabolism Journal, 39(1), 27-30. https://doi.org/10.4093/dmj.2015.39.1.27 (Original work published 2015)