Bacterial mutagenicity of heterocyclic amines found in heat-processed food.

De Meester, Conrad
(1989) Mutation Research — Vol. 221, n° 3, p. 235-262 (1989)

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  • De Meester, ConradUCLouvain
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De Meester, C. (1989). Bacterial mutagenicity of heterocyclic amines found in heat-processed food. Mutation Research, 221(3), 235-262. https://hdl.handle.net/2078.5/54967 (Original work published 1989)