Control and engineering metabolic conversions in LAB

De Vos, W. M.;Hols, Pascal;Kleerebezem, M.;Hugenholtz, J.
(1997) Biotechnology in the food chain : new tools and applications for future foods — Location: Helsinki (28.January.1998)

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  • De Vos, W. M.NIZO
    Author
  • Hols, Pascalorcid-logoUCLouvain
    Author
  • Kleerebezem, M.NIZO
    Author
  • Hugenholtz, J.NIZO
    Author
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De Vos, W. M., Hols, P., Kleerebezem, M., & Hugenholtz, J. (1997). Control and engineering metabolic conversions in LAB. In K. Poutanen (ed.), Biotechnology in the food chain : new tools and applications for future foods (p. p. 260). VTT press. https://hdl.handle.net/2078.5/206517