Comparison of Human Lactoferrins From Milk and Neutrophilic Leukocytes - Relative Molecular Mass, Isoelectric Point, Iron-binding Properties and Uptake By the Liver
(1985) Biochemical Journal — Vol. 229, n° 2, p. 353-359 (1985)
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Moguilevsky, N., Retegui, LA., & Masson, PL. (1985). Comparison of Human Lactoferrins From Milk and Neutrophilic Leukocytes - Relative Molecular Mass, Isoelectric Point, Iron-binding Properties and Uptake By the Liver. Biochemical Journal, 229(2), 353-359. https://hdl.handle.net/2078.5/63866 (Original work published 1985)