Effects of H+ concentration on the catalysis of ATP hydrolysis by the yeast plasma membrane ATPase

Blanpain, J. Ph.

Effects of H+ concentration on the catalysis of ATP hydrolysis by the yeast plasma membrane ATPase

Blanpain, J. Ph.

(1995)

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Authors

Blanpain, J. Ph.UCLouvain
author

Supervisors

Goffeau, André

Affiliations

UCLouvainAGRO/CABI - Département de chimie appliquée et des bio-industries

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Blanpain, J. Ph. (1995). Effects of H+ concentration on the catalysis of ATP hydrolysis by the yeast plasma membrane ATPase. https://hdl.handle.net/2078.5/57535