The Influence of Biodiversity Provision on the Cost Structure of Swedish Dairy Farming

Gullstrand, Joakim;Waldo, Staffan;De Blander, Rembert
(2014) Journal of Agricultural Economics — Vol. 65, n° 1, p. 87-111 (2014)

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Authors
  • Gullstrand, JoakimLund University
    Author
  • Waldo, Staffan
    Author
  • De Blander, RembertUCLouvain
    Author
Abstract
Multi-functionality and the provision of eco-system services are politically highly prioritised aspects of farming. This study uses a Symmetric Generalised McFadden cost function to analyze the relationship between costs of production and the provision of biodiversity for Swedish milk farms. Biodiversity indicators are based on the number of valuable plant species present at the farm and are modeled as an output in the cost function. The results show that the marginal cost of biodiversity increases with higher provision, and that an increased provision of biodiversity also increases the costs of market commodities such as milk and beef. The upward slope of the marginal cost of biodiversity and its competitive relationship with market goods questions the efficiency of support schemes based on voluntary programmes with a flat-rate per hectare compensation. Instead, the results support targeted environmental policy schemes with zonings and/or the use of biodiversity indicators. © 2013 The Agricultural Economics Society.
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Gullstrand, J., Waldo, S., & De Blander, R. (2014). The Influence of Biodiversity Provision on the Cost Structure of Swedish Dairy Farming. Journal of Agricultural Economics, 65(1), 87-111. https://doi.org/10.1111/1477-9552.12028 (Original work published 2014)