Influence of the Production Planning On the Energy-consumption in the Brewhouses

Mignon, D.;Hermia, Jacques
(1994) Monatsschrift fuer Brauwissenschaft — Vol. 47, n° 10, p. 312-315 (1994)

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  • Mignon, D.
    Author
  • Hermia, JacquesUCLouvain
    Author
Abstract
A detailed simulation model of the brewhouses of an industrial Belgian brewery has been developed within the framework of the simulation package Batches. The use of this model in combination with a custom coded software has made possible an energy integration study focused on a better control of the steam consumption profiles in the brewhouses. These profiles were shown to exhibit a verify irregular behaviour with some demand peaks of very short duration which greatly exceed the mean demand. However, the choice of an adequate production planning can give rise to a considerable reduction (up to 44% in the case studied) of the highest steam consumption peaks. Finally, some economic considerations are presented about the cost benefits that can be expected from a better control of the steam consumption profiles, as well from the point of view of the boiler house investment costs as from that of the operating costs.
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Mignon, D., & Hermia, J. (1994). Influence of the Production Planning On the Energy-consumption in the Brewhouses. Monatsschrift fuer Brauwissenschaft, 47(10), 312-315. https://hdl.handle.net/2078.5/79033 (Original work published 1994)