Introduction to Session: Food Processing and Cooking Practices in Europe, North Africa, and Western Asia (Neolithic To Iron Age)
(2024) European Archaeologists Annual Meeting 2024, “Persisting with change”, 28-31 August, Rome
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Tsafou, E., Alberta Arena, Elisa Dalla Longa, Emanuela Alberti, & et al. (2024). Introduction to Session: Food Processing and Cooking Practices in Europe, North Africa, and Western Asia (Neolithic To Iron Age). European Archaeologists Annual Meeting 2024, “Persisting with change”, 28-31 August, Rome. https://hdl.handle.net/2078.5/239599