Food Sovereignty and the Right to Food: Alternative Discourses on the Global Food Crisis

Claeys, Priscilla
(2010) Food, Society and Public Health”, International Conference organized by the British Sociological Association Food Study Group — Location: London (5.July.2010)

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  • Claeys, PriscillaUCLouvain
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Abstract
This communication explores how food sovereignty and the right to food constitute two distinct frames used by social actors to react to the global food crisi of 2007-08.
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Claeys, P. (2010). Food Sovereignty and the Right to Food: Alternative Discourses on the Global Food Crisis. Food, Society and Public Health”, International Conference organized by the British Sociological Association Food Study Group, London. https://hdl.handle.net/2078.5/66769