BCCM, reference center for microorganism cultures. Fusarium as a case study

Van Hove, François;Munaut, Françoise
(2004) Ninth Conference on Food Microbiology — Location: Ghent, Belgium (16.September.2004)

Files

No attached file found for this publication.

Details

Authors
  • Van Hove, FrançoisUCLouvain
    Author
  • Munaut, FrançoiseUCLouvain
    Author
Affiliations

Citations

Van Hove, F., & Munaut, F. (2004). BCCM, reference center for microorganism cultures. Fusarium as a case study. Ninth Conference on Food Microbiology, Ghent, Belgium. https://hdl.handle.net/2078.5/219117