Managing Climatic Risks for Enhanced Food Security: Key information capabilities

Bakari, D.;Balaghi, R.;Badjeck, MC;De Pauw, E.;Tychon, Bernard;et.al.
(2010) Procedia Environmental Sciences — Vol. 1, n° 1, p. 313-323 (2010)

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Authors
  • Bakari, D.
    Author
  • Balaghi, R.
    Author
  • Badjeck, MC
    Author
  • De Pauw, E.
    Author
  • Author
  • Tychon, Bernard
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Abstract
Food security is expected to face increasing challenges from climatic risks that are more and more exacerbated by climate change, especially in the developing world. This document lists some of the main capabilities that have been recently developed, especially in the area of operational agroclimatology, for an efficient use of natural resources and a better management of climatic risks. Many countries, including the developing world, now benefit from well-trained staff in the use of climate data, physical and biological information and knowledge to reduce negative climate impacts. A significant volume of data and knowledge about climate– agriculture relationships is now available and used by students, scientists, technicians, agronomists, decision-makers and farmers alike, particularly in the areas of climate characterization, land suitability and agroecological zoning, seasonal climate forecasts, drought early warning systems and operational crop forecasting systems.
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Citations

Bakari, D., Balaghi, R., Badjeck, M., De Pauw, E., De wit, A., Defourny, P., Donato, S., Gommes, R., Jlibene, m., Ravelo, AC., Sivakumar, MVK., Telahigue, n., & Tychon, B. (2010). Managing Climatic Risks for Enhanced Food Security: Key information capabilities. Procedia Environmental Sciences, 1(1), 313-323. https://hdl.handle.net/2078.5/46018 (Original work published 2010)