Evidence of Enzymatic and Chemical Interconversions of Barley Malt 3‑Sulfanylhexanol Conjugates during Mashing

Chenot, C., Collin, S., Lucas Suc, & Aurélie Roland. (2023). Evidence of Enzymatic and Chemical Interconversions of Barley Malt 3‑Sulfanylhexanol Conjugates during Mashing. Journal of Agricultural and Food Chemistry, 1(1), 1. https://doi.org/10.1021/acs.jafc.3c03640 (Original work published 2023)